Oktoberfest Facts
Area: | 103.79 acres (0.42 km²) |
Seats in the festival halls: | ca. 100,000 |
Visitors: | ~ 6.2 million |
Beer: | approx. 6,940,600 liters (126,900 liters non-alcoholic) |
Wine: | 79,624 liters |
Sparkling wine: | 32,047 liters |
Coffee, tea: | 222,725 liters |
Water, lemonade: | 909,765 ½ liters |
Chicken: | 521,872 units |
Pork sausages: | 142,253 pairs |
Fish: | 38,650 kg |
Pork knuckles: | 58,446 units |
Oxen: | 104 units |
Expenditure of electricity: | 2.8 million kWh (as much as 14% of Munich's daily need or as much as a four person family will need in 52 years and 4 months) |
Expenditure of gas: | about 205,000 m³ |
Expenditure of water: | about 90,000 m³ (as much as 27% of Munich's daily need) |
Waste: | 678t (2004) |
Toilets: | about 980 seated, more than 878 meters of urinals and 17 for disabled persons |
Telephones: | 83, also for international credit cards |
Lost property: | about 4000 items, among them 260 pairs of glasses, 200 mobile phones, wedding rings, … |
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