Augsburg: Strong Beer Masterclass: Brewery Tour, 5 Tastings & Beer Brandies

Bavaria, Munich



Enjoy an exclusive guided tour of the Riegele Brauwelt and taste five of the most characterful beers in the world. From Doppelbock to Imperial Stout, with beer shots and a Bockbier diploma.

Highlights

  • Discover the award-winning Riegele Brauwelt behind the scenes on an exclusive tour
  • Taste three Doppelbock beers, Belgian Dubbel and Imperial Stout
  • Learn about brewing processes, strong beer and its history
  • Receive your printed Bock beer diploma as a souvenir
  • Experience traditional 'Bierstacheln' (beer tapping) with an expert

Description

'Liquids do not break the fast' – this was the motto under which monks used to invite people to the strong beer season. Today, I invite you to experience the pinnacle of the art of brewing.

We'll start with an in-depth guided tour of the Riegele Brauwelt, where you'll learn how to brew beers with up to 11% alcohol. After that, we will turn our attention to the sensory experience: In a set order, we will explore the almond aromas of the light Doppelbock, the yeasty fruitiness of the Weizenbock, the delicate chocolate notes of the dark Doppelbock, and then the very special aromas of international heavyweights such as the Belgian Dubbel or an Imperial Stout.

One moment will stick in your memory in particular: when I dip the red-hot iron into your dark Doppelbock. This 'beer spiking' causes the residual sugar to caramelize and creates a creamy, warm head on top of the ice-cold beer – a sensory explosion that you simply have to experience for yourself.

As proof of the knowledge acquired, I will award all participants a personal Bock beer diploma at the end.

Includes

  • Guided tour of one of the oldest breweries in the world (approx. 70 min.)
  • Tasting of 5 strong beers with a highly qualified expert (approx. 90 min.)
  • Beer 'stacheln' (a traditional Bavarian method of adding flavor to beer) at over 600°C (1,112°F) in an award-winning dark Doppelbock
  • Personalized Bock beer diploma as proof of the knowledge acquired

Excludes

  • No food will be served at this event. Please be sure to have a solid base (by eating beforehand) so that you can enjoy the strong beers to the fullest.
  • No non-alcoholic beers or soft drinks will be offered as substitutes as part of this tasting. The event is explicitly aimed at lovers of strong beers
  • Gratuity for the guide (optional)
  • Souvenirs
  • No services beyond those described

Important Information

  • Due to the consumption of alcohol, not suitable for pregnant women, people under 18 years of age, or people with an intolerance to alcohol Many steps (approx. 400), so not suitable for people with physical impairments No restrooms available during the event To train the senses and focus on enjoyment, approximately 0.1 to 0.15 liters are served per beer

Easy cancellation

Cancel up to 24 hours in advance for a full refund

Frequently Asked Questions

The masterclass includes a guided tour of the Riegele Brauwelt brewery, five beer tastings including Doppelbock, Belgian Dubbel, and Imperial Stout, beer brandy samples, and a printed Bock beer diploma.
The tour takes place at the Riegele Brauwelt brewery located in Augsburg, near Munich.
You will taste five different beers: three types of Doppelbock, one Belgian Dubbel, and one Imperial Stout.
Yes, the tour includes detailed information about brewing processes, strong beer styles, and their history.
Yes, the masterclass is designed for both beginners and beer enthusiasts interested in strong beers.
Check the brewery's website for current availability and tour times, as schedules may vary seasonally.
Yes, participants receive a printed Bock beer diploma as a souvenir of the experience.
You will experience traditional 'Bierstacheln,' a beer tapping method, guided by an expert at the brewery.
No, it also includes a brewery tour, educational segments on strong beer history, and tasting of beer brandies.
Tour duration can vary; please check the official website for the most up-to-date information.

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