Restaurants in Trudering-Riem (Trade Fair)
The Bavarian cuisine is popular for offering solid and high calorie foods. The most famous “Schmankerl” are, without a doubt, roast pork with dumplings or pork hock traditionally served with “Sauerkraut”.
Those, who want to get more familiar with Bavarian cuisine and tradition during their stay in Munich should not miss a typical Bavarian “Weißwurst” breakfast. Beside numerous traditional Bavarian Restaurants, international cuisine with culinary highlights can be experienced in Munich.